Really good authentic food and service was great! A must stop when on the island. A true Panamanian must stop. Flawless!
isla taboga restaurants
#1 Taboga Island Restaurant
Colorful Local Seafood Restaurant & Bar – Beachside
Fish Bar and Grill with relaxed easy beach atmosphere, great food and cocktails. Seafood Specialties with vegetarian options as well. Located in front of the beach 3 minutes walk left from the pier.
Seven Years of Excellence
Hall of Fame
The number one restaurant on Taboga as rated by our guests.
Authentically Delicious Menu
A diverse MENU specializing in SEAFOOD with Tropical-Caribbean Flavors
Whole Fish – Sea Bass or Red Snapper
JUMBO Panamanian Shrimp
Local Staff, and Chef with over 30 years experience specializing in Seafood.
We have the only Rum Bar on Taboga Island,
and all our cocktails are artesanal (not from a mix).
Offering FRIENDLY SERVICE, Free WIFI,
delivery to hotels, homes, yachts and the beach.
We are proudly some of the first members of the Taboga Recycle Program.
We believe in sustainable tourism, hiring local staff, buying our seafood locally whenever possible, even our artisanal breads are made locally by a small start-up located on the island.
A lot has happened since my last visit a year ago. The cook Aristides prepared fresh red snapper with garlic and butter. The result was a feast of flavor. In addition we had rice with coconut. The Langostinos were delicious. Pineapple drinks were made fresh. I highly recommend this culinary experience The owner Cynthia has always been a great host. Ruben the waiter was pleasant and accommodating.
"Awesome fresh seafood"
I found instead this little jewel. Everything was perfect: service, appetizer ( simple salad with terrific vinegar-based sauce), main course ( deep fried corvina fish) up to a kill-for cheesecake Loved it!
"When I was ready for a standard meal..."
A great place to eat while on the Island. The restaurant is clean and the food is fresh and delicious. When you come off the dock turn left. A short walk up the road you will find this fun, beachy restaurant on the right. Cynthia, the owner, speaks Spanish, English, and French. Everything is delicious. My favorites are the ceviche and the fish tacos. Portion-sizes are perfect. Cynthia, the owner is great. The staff is particularly good with food allergies. My daughter, who is anaphylaxis to peanuts and tree-nuts feels very safe eating here whenever we visit the Island. They have a binder in English and Spanish highlighting the history of the Island. Don't forget to check out the beautiful paintings the owner did herself hanging on the walls.